*Ingredients :
°1 ½ c fresh baby spinach
°1 ½ tsp garlic-powder
°21 shrimp
°1 tsp--pepper black
°1 tablespoon of olive oil, or as needed
* Instructions:
Place spinach in a large bowl; sprinkle with powdered garlic and mix. Placing shrimp in bowl; sprinkling with black-pepper also mix.
Heat-oil-in-skillet on heat. Add the shrimp; cook and stir until outside is bright pink and meat is opaque, about 5 minutes. Add the spinach, cook and stir until just wilted, about 1 minute.
Enjoy !!
